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Proteins and Peptides

D-Maltose Monohydrate, 95+%

Product Sizes
100g
£158.00
M2155-100G
About this Product
SKU:
M2155
CAS Number:
6363-53-7
Extra Details:
Maltose is a disaccharide consisting of two glucose molecules with an α-1,4 glucosidic bond. Upon injection, it is only requires a minimal amount of insulin, having little impact influence on blood-sugar levels. Hence, it is commonly used to stabilize intravenous IG infusions, among other protein-based formulations. Synonyms: D-(+)-Maltose; Maltose Monohydrate, 4-O-α-D-Glucopyranosyl-D-glucose Maltobiose CAS No: 6363-53-7 Molecular Formula: C12H22O11•H2O Molecular Weight: 360.31 Appearance: White to off white powder Purity (HPLC): ≥95% Solubility (10% H2O): Colorless, clear, complete Melting Point: >110°C (lit) pH: 4.0-5.5 Water (KF): ≤7% Residue on Ignition: ≤0.1% Arsenic: ≤0.0001% Heavy Metals (Pb): ≤0.0005% Related Substances (Glucose): ≤3% Coliform Organisms: Negative Microbial Count (Viable cell count): ≤300 pcs/g Storage and Stability: Store at RT. Stable for 12 months after receipt.
Molecular Weight:
360.31
Physical State:
White to off white powder
Purity:
≥95%
Shipping Conditions:
Ambient
Storage Conditions:
RT
Type:
Proteins, Peptides, Small Molecules & Other Biomolecules:Carbohydrates