L-Cysteine Hydrochloride Anhydrous
Product Sizes
100g
£171.00
C9005-100G
About this Product
- SKU:
- C9005
- CAS Number:
- 52-89-1
- Extra Details:
- L-Cysteine is a non-essential amino acid that can be synthesized by the human body under normal physiological conditions if a sufficient quantity of methionine is available. L-Cysteine is commonly used as a precursor in the food and pharmaceutical industries. L-Cysteine is used as a processing aid for baking, as an additive in cigarettes, as well as in the preparation of meat flavors. Synonyms: R)-2-Amino-3-mercaptopropanoic Acid Hydrochloride; (R)-Cysteine Hydrochloride; 2-Amino-3-mercaptopropionic Acid Hydrochloride; NSC 8746 Hydrochloride; Thioserine Hydrochloride; β-Mercaptoalanine Hydrochloride CAS No: 52-89-1 Molecular Formula: C3H7NO2S•HCl Molecular Weight: 157.62 Purity: ≥99% Appearance: White, crystalline powder Specific Rotation (C=4, H2O): +5.6° to +8.9° Loss on Drying: ≤2% Residue on Ignition: ≤0.4% Heavy Metals (Pb): ≤0.001% pH: 1.5-2.0 Chloride: 22.3-22.6% Ammonium: ≤0.02% Sulfate: ≤0.03% Iron: ≤0.001% Arsenic: ≤0.0001% Endotoxin: ≤2EU/mg Storage and Stability: Lyophilized powder may be stored at 4°C. Stable for 12 months at 4°C.
- Molecular Weight:
- 157.62
- Shipping Conditions:
- Ambient
- Storage Conditions:
- 4[o]C
- Type:
- Molecular Biology Reagents:Amino Acids
