Bacterial α-Amylase
Product Sizes
10 g
£ POA
HY-P2968-10G
About this Product
- SKU:
- HY-P2968
- Application:
- Immunoprecipitation
- CAS Number:
- 9000-85-5
- Extra Details:
- Bacterial α-Amylase catalyses the hydrolysis of internal α-1;4-glycosidic linkages in starch in low molecular weight products; such glucose; maltose and maltotriose units. Bacterial α-Amylase is often used in biochemical studies[1].
- Molecular Weight:
- N/A
- References:
- [1]Mehta D, Satyanarayana T. Bacterial and Archaeal α-Amylases: Diversity and Amelioration of the Desirable Characteristics for Industrial Applications. Front Microbiol. 2016 Jul 28;7:1129.
- Research Area:
- Others
- Shipping Conditions:
- Ambient
- Storage Conditions:
- Store at -20[o]C for 2 years
- Type:
- Proteins, Peptides, Small Molecules & Other Biomolecules: Enzymes
- Pathway:
- Metabolic Enzyme/Protease
