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Proteins and Peptides

D-Glucose

Product Sizes
500 mg
£ POA
HY-B0389-500MG
5 g
£ POA
HY-B0389-5G
1 g
£ POA
HY-B0389-1G
10 g
£ POA
HY-B0389-10G
About this Product
SKU:
HY-B0389
Additional Names:
Glucose; D-(+)-Glucose; Dextrose
Application:
Immunoprecipitation
CAS Number:
50-99-7
Extra Details:
D-Glucose is the naturally occurring form of glucose and the most abundant monosaccharide. D-Glucose is a critical components of the general metabolism; and serve as critical signaling molecules in relation to both cellular metabolic status and biotic or abiotic stress response[1][2][3].
Molecular Weight:
180.16
Purity:
99.83
References:
[1]Jin Jiaojiao, et al. D-glucose, D-galactose, and D-lactose non-enzyme quantitative and qualitative analysis method based on Cu foam electrode. Food Chem. 2015 May 15;175:485-93.|[2]Rossini AA, et al. Beta cell protection to alloxan necrosis by anomers of D-glucose. Science. 1974;183(4123):424.|[3]Kim M, et al. D-glucose releases 5-hydroxytryptamine from human BON cells as a model of enterochromaffin cells. Gastroenterology. 2001 Dec;121(6):1400-6.
Research Area:
Cancer; Endocrinology; Metabolic Disease; Cardiovascular Disease; Others
Shipping Conditions:
Ambient
Storage Conditions:
-20[o]C; 3 years; 4[o]C; 2 years (Powder)
Type:
Proteins, Peptides, Small Molecules & Other Biomolecules: Small Molecules
Pathway:
Metabolic Enzyme/Protease
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