Vimentin Protein
Product Sizes
Vimentin Protein
£ POA
OPPA01225
About this Product
- SKU:
- OPPA01225
- Format:
- Sterile Filtered White lyophilized (freeze-dried) powder.<br/>The protein (1mg/ml) was lyophilized with 30mM Tris/HCL, pH 8, 9.5M urea, 2mM EDTA, 2mM DTT 10mM methylammonium chloride.
- Gene Details:
- VIMENTIN
- Protein Details:
- Vimentin
- Purity:
- Greater than 95.0% as determined by SDS-gel electrophoresis.
- Shipping Conditions:
- Blue Ice
- Storage Conditions:
- Reconstitution: It is recommended to reconstitute the Vimentin in sterile 18MΩ -cm H2O not less than 100 ug/ml, which can then be further diluted to other aqueous solutions.
Reconstitution to filaments: After vimentin is dissolved in 9.5M urea buffer (see above), protofilaments and filament complexes are obtained by dialyzing the resulting polypeptide solution stepwise to a concentration of 4M urea and then to low salt condition (50mM NaCl, 2mM dithiothreitol, 10mM Tris-HCl, pH 7.4). For immunization purposes, the solution can be further dialyzed against PBS (phosphate buffered saline, e.g. Dulbecco's PBS).
- Hatzfeld M. and Franke W.W. (1985). J. Cell Biol. 101, 1826-1841
- Hatzfeld M. et al. (1987). J.Mol. Biol. 197, 237-255.
Storage: Lyophilized Vimentin although stable at room temperature for 3 weeks, should be stored desiccated below -18C. Upon reconstitution Vimentin should be stored at 4C between 2-7 days and for future use below -18C. For long term storage it is recommended to add a carrier protein (0. 1% HSA or BSA). Please prevent freeze-thaw cycles. - Supplier:
- Aviva Systems Biology
- Manufacturer's Data Sheet:html_datasheet.php