Valosin (porcine) (Peptide VQY, porcine)

Size

£266.00

SKU:: V1035
Molecular Weight:: 2928.47
Purity:: ~95%. Purified by HPLC
Storage Conditions:: -20°C
Supplier:: United States Biological
Format:: Supplied as a lyophilized powder
Extra Details:: Sequence (linear): Val-Gln-Tyr-Pro-Val-Glu-His-Pro-Asp-Lys-Phe-Leu-Lys-Phe-Gly-Met-Thr-Pro-Ser-Lys-Gly-Val-Leu-Phe-Tyr Storage and Stability: Lyophilized powder may be stored at 4°C for short-term only. Stable for 12 months after receipt at -20°C. Reconstitute to nominal volume (see reconstitution instructions for peptides) and store at -20°C. For maximum recovery of product, centrifuge the original vial prior to removing the cap. Further dilutions can be made in assay buffer.