Resveratrol (trans-3,4',5-Trihydroxystilbene)

Size

£256.00

SKU:: R1580
Molecular Weight:: 228.24
Purity:: ~90%
Storage Conditions:: -20°C
Supplier:: United States Biological
CAS Number:: 501-36-0
Format:: Supplied as a light brown solid
Extra Details:: Minor constituent of wine. CAS No: 501-36-0 Melting Point: 260-262°C Solubility: DMSO, Methanol TLC Conditions: SiO2; Dichlorormethane: Methanol; 9: 1; Visualized with UV and AMCS; Single spot; Rf=0.7. Storage and Stability: May be stored at RT for short-term only. Long-term storage is recommended at -20°C. For maximum recovery of product, centrifuge the original vial prior to removing the cap.