P4072-54

Phosphoenolpyruvate (PEP)

Size

£434.00

SKU:: P4072-54
Molecular Weight:: 267.22
Purity:: ≥97% when determined by enzymatic analysis with pyruvate kinase and lactate dehydrogenase coupling system at pH 7.5.
Storage Conditions:: -20°C
Supplier:: United States Biological
CAS Number:: 10526-80-4
Format:: White to off-white crystalline powder
Extra Details:: PEP is formed by the action of the enzyme enolase on 2-phosphoglycerate. Metabolism of PEP to pyruvate by pyruvate kinase (PK) generates 1 molecule of adenosine triphosphate (ATP) via substrate-level phosphorylation. Synonyms: 2-(Phosphonooxy)-2-propenoic acid cyclohexylammonium salt; PEP CAS No: 10526-80-4 Molecular Formula: C3H4O6P•C6H14N Molecular Weight: 267.22 anhy Appearance: White to off-white crystalline powder Purity: ≥97% when determined by enzymatic analysis with pyruvate kinase and lactate dehydrogenase coupling system at pH 7.5. Free Pyruvate: ≤0.2mole% Inorganic Phosphorus: ≤0.3 % Water (KF): ≤4% Solubility: Water: 100mg/ml, colorless to faint yellow, clear to very slightly hazy Storage and Stability: Lyophilized powder may be stored at -20°C. Stable for 6 months after receipt at -20°C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.