Recombinant Staphylococcus aureus Enolase (eno)

Size

POA

SKU:: MBS9423455
Additional Names:: [MULTISPECIES: enolase; Enolase; 2-phospho-D-glycerate hydro-lyase]
Purity:: >90%
Storage Conditions:: The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.<br>Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.
Supplier:: MyBiosource
Reactivities:: Bacteria
Uniprot:: P64078
Gene Details:: [eno]