Recombinant Pseudomonas syringae pv. tomato Effector protein hopM1 (hopM1)

Size

POA

SKU:: MBS7135858
Additional Names:: [type III effector HopM1; Effector protein HopM1; Hrp outer protein M1; Type III effector HopPtoM]
Purity:: Greater or equal to 85% purity as determined by SDS-PAGE.
Storage Conditions:: The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. <br>Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C.<br>The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.<br>Notes: Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.
Supplier:: MyBiosource
Uniprot:: Q887D0
Gene Details:: [hopM1]