Recombinant Mouse Sushi Domain-Containing Protein 4 (Susd4), Partial

Size

POA

SKU:: MBS7115324
Additional Names:: [sushi domain-containing protein 4 isoform 1; Sushi domain-containing protein 4; sushi domain-containing protein 4; sushi domain containing 4]
Purity:: Greater or equal to 85% purity as determined by SDS-PAGE.
Storage Conditions:: The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.
Supplier:: MyBiosource
Uniprot:: Q8BH32
Gene Details:: [Susd4]