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MBS2010599

Recombinant Furin (FUR)

Size

POA

SKU:
MBS2010599
Additional Names:
[furin preproprotein; Furin; furin; FES upstream region; dibasic processing enzyme; furin, membrane associated receptor protein; proprotein convertase subtilisin/kexin type 3; paired basic amino acid residue-cleaving enzyme; furin (paired basic amino acid cleaving enzyme); Dibasic-processing enzyme; Paired basic amino acid residue-cleaving enzyme]
Application:
ELISA, SDS-PAGE, WB, IP
Purity:
>95%
Storage Conditions:
Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.<br>Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.
Supplier:
MyBiosource
Uniprot:
P09958
Gene Details:
[FUR]
Shipping Conditions:
Blue Ice