Recombinant Oryza sativa subsp. japonica 16.9 kDa class I heat shock protein 3 (HSP16.9C)

Size

POA

SKU:: MBS1432096
Additional Names:: [16.9 kDa class I heat shock protein 3; 16.9 kDa class I heat shock protein 3; 16.9 kDa class I heat shock protein 3; 16.9 kDa heat shock protein 3; OsHsp16.9C]
Purity:: Greater or equal to 85% purity as determined by SDS-PAGE.
Storage Conditions:: Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Supplier:: MyBiosource
Uniprot:: Q943E7
Gene Details:: [HSP16.9C]