Recombinant Salmonella typhimurium Sensor protein BasS (basS), partial

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SKU:: MBS7060138
Zusätzliche Namen:: [sensory kinase in two-component regulatory system with BasR; Sensor protein BasS; sensory kinase in two-component regulatory system with BasR]
Reinheit:: Greater or equal to 85% purity as determined by SDS-PAGE.
Lagerbedingungen:: Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Hersteller:: MyBiosource
Uniprot:: P36557
Gendetails:: [basS]