Capsaicin Receptor, NT, Control Peptide (VR1, Vanilloid Receptor 1, TRPV1) (Not For Export EU)
Produktgrößen
100ug
£359,00
299327-100UG
Über dieses Produkt
- SKU:
- 299327
- Anwendung:
- Control
- Weitere Details:
- Control Peptide for C1078-25. VR1 (vanilloid receptor 1) is a channel activated by capsaicin, the pungent ingredient in hot peppers. It was isolated from sensory neurons. Sequence analysis suggests that VR1 has six transmembrane domains and intracellular N- and C-termini. It shares structural similarities with the family of putative store-operated calcium channels. VR1 is expressed by nociceptive sensory neurons. It is activated by noxious heat and is thought to function as transducer of noxious thermal stimuli. Source: Synthetic peptide corresponding to aa4-21 (RASLDSEESESPPQENSC) of rat VR1 at N-terminus. Applications: Suitable for use in ELISA and Antibody Blocking. Other applications not tested. Recommended Dilution: Optimal dilutions to be determined by the researcher. Storage and Stability: May be stored at 4°C for short-term only. Aliquot to avoid repeated freezing and thawing. Store at -20°C. Aliquots are stable for 6 months after receipt at -20°C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.
- Physischer Zustand:
- Supplied as a liquid in 0.05% sodium azide.
- Reinheit:
- Serum
- Versandbedingungen:
- Blue Ice
- Lagerbedingungen:
- -20[o]C
- Hersteller:
- United States Biological
- Typ:
- Proteins, Peptides, Small Molecules & Other Biomolecules:Peptides